Open Source Food
Work for Live Art Danmark
2011 Presentation of the group’s work and dinner at Samtalekøkken
What better guests for our series of performance events Samtalekøkken than Open Source Food, who – like us in our performance community building project – combine art, social engagement and excellent cooking in their work. In April 2011, members of the group presented their practices including foraging and political activism, and they served a delicious meal to the audience.
About the Artists
Open Source Food was initiated by André Amtoft (DK/US) and Arendse Krabbe (DK/FR) in 2010. Both work within various collaborative and interdisciplinary constellations. They engage a wide variety of media and often take a conceptual and educational approach to sociologically informed themes.
Here’s the website, where Open Source Food present their combination of New Nordic Cuisine with assistance for asylum seekers.